Description
This Easy Lazy Lasagna recipe is a fast, family-friendly dinner made with just 4 ingredients—frozen ravioli, marinara, and cheese—delivering classic lasagna flavor with minimal effort and cleanup.
Ingredients
- 1 (25 oz) bag frozen cheese ravioli (or beef-filled)
- 3 cups marinara or pasta sauce
- 2 cups shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- Optional Add-ins:
- Italian seasoning, red pepper flakes
- Cooked ground beef or sausage
- Sautéed spinach, mushrooms, or zucchini
Instructions
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Preheat oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
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Spread a thin layer of marinara sauce over the bottom of the dish.
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Add a single layer of frozen ravioli. Top with more marinara sauce and a generous layer of mozzarella cheese.
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Repeat layers, finishing with sauce, mozzarella, and Parmesan cheese on top.
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Cover with foil and bake for 30 minutes.
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Remove foil and bake an additional 10–15 minutes, until the cheese is melted and bubbly.
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Let rest for 5–10 minutes before slicing and serving.
Notes
- No need to thaw the ravioli—add straight from frozen.
- For a crispier cheese topping, broil the lasagna for 2–3 minutes after baking.
- You can prep this casserole ahead and bake it later or freeze it before baking for future meals.
